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True Australian Kangaroo
INGREDIENTS:
5500g kangaroo fillet
2 tablespoons
RED
Australian bush spices
11/2 tablespoons macadamia oil
1 teaspoon lemon myrtle honey
1 tablespoon orange juice
Serves 4
Put the kangaroo into a non metallic dish.
Combine the
RED
, macadamia oil, honey and orange juice.
Pour over the kangaroo and rub to coat in the marinade.
Cover and refrigerate overnight. Bring to room temperature before cooking.
Cook the kangaroo on a preheated BBQ grill or flat plate until cooked to your liking. Allow to stand for 5 minutes before slicing.
Serve with salad and hot spuds.
Home Australian Bush Spices
Shop
Blue Seafood Rub
Red Meat Rub
White Meat Rub
Yellow Bush Dukkah
Orange Curry Blend
Green Salad Sprinkle
Pink Sweet Dusting Spice
Violet Sweet Cooking Spice
Corporate Gifts
Gift Pack
Recipes
Blue Recipes
Yellow Recipes
Green Recipes
Orange Recipes
Red Recipes
White Recipes
Pink Recipes
Violet Recipes
About Us
Media
Contact